Four hand-thrown plates in warm oat, glazed and fired in short runs. The set we set our own table with.
A small shop for the things you use every day.
Field & Grain started at a kitchen table in Alder, with a shelf of mismatched bowls and a simple feeling: the things we use most should be the ones we like best. We began with a small run of stoneware, then added the linens and tools we couldn't stop recommending.
Everything we carry is made in small batches — some in our own studio, most by a handful of makers we know by name. Nothing flashy, nothing throwaway. Just good, quiet objects for a life lived at home.